CPH Cooking Class was created from our love for great food, nostalgia for the traditional Danish kitchen, and inspiration from our Nordic neighbours.  We think there’s no better way to share the cosiness and best of the Danish and Nordic kitchen than to invite you into our kitchen.

We love being in the kitchen and making food.  And it’s our belief that interacting and learning about food are really simple ways for cultural exchange and bringing people together. We offer hands-on cooking classes, taught in English,  so you can not only learn about Danish food traditions, but enjoy a truly local experience whilst visiting wonderful Copenhagen.

We really look forward to offering you a warm welcome and a friendly environment.
Join us for a cooking and dining experience, share an intimate and social side of the Danish food scene, participate with colleagues in a team building exercise, or experience a private class for a personal lesson with real foodies.

Come join us for great food, inspiring recipes and a fun time in the kitchen.

Copenhagen Cooking Class

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Enjoy a Copenhagen day in the best way, learning the essential skills to create perfect and delicious breads and baked goods. You will be hands-on throughout the class learning the techniques for mixing, kneading, proving and shaping different types of dough. By the end you will have new skills and all the methods for creating perfect baked goodies, so you can recreate a taste of Denmark at home. In this class we'll show you how to make amazing sour dough bread using our 8 year old sour dough mother, sweet and soft cinnamon twists, delightful spiced Danish tea buns, and look at the dark and delicious rye bread. (items may change, depending on availability of ingredients). Once you've finished baking,  sit together in our lovely dining room to enjoy all your freshly baked goodies fresh from the oven, served with tasty toppings, juice, tea and coffee. Bring a bag to take home any leftovers!

Learn to:

- Create a variety of traditional and favourite baked goods
- Make different types of dough and learn how to handle them
- Create a sourdough starter
- Dine and hygge like a Dane

Select date & time